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Cocktails
Yes Cocktail Co
1
5 minutes
Fernet can be a polarizing cocktail ingredient. For some, it's a classic and irreplaceable amaro that has a permanent place on their bar cart. For others, its' strength can be intimidating and difficult to work with. And for true home mixology beginners it could still be a mystery all together.
We're here to prove that this Italian digestif is worth a spot in your repertoire, as it can add beautiful balance and complexity to a cocktail when it's used properly. Introduce yourself to Fernet with this beguiling blend that blends smokey whiskey with herbal Fernet and balances it all with a rich Charred Oak and Maple Syrup. You'll be on fire for Fernet once you give it a try.
1 oz whiskey
¼ oz Fernet, such as Fernet-Branca
1 oz orange juice
¼ oz Charred Oak & Maple Syrup
1 dash Chocolate Bitters
Combine all ingredients in a cocktail shaker with ice. Shake until well chilled and strain into a chilled rocks glass.
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