Blueberry Bourbon Pecan Jam Recipes

Our Blueberry Bourbon Pecan Jam from Terrapin Ridge Farms is one of our most popular fine foods. It’s not only delectable on it’s own, it’s incredibly versatile, pairing well with both baked sweets, breakfast items, and savory foods alike!

Here’s a few of our favorite recipes for using this amazing jam.

Goat Cheese Appetizer

This 2-step recipe is as easy as it gets, but delivers an elevated snacking experience that is perfect for grazing any time of day! It pairs well with other fruits and charcuterie boards, as well as light salads.

INGREDIENTS

1 log goat cheese
1 jar Terrapin Ridge Farms Blueberry Bourbon Pecan Jam

DIRECTIONS

Place goat cheese on a microwavable dish and pour jam on top. Heat in the microwave for 35-45 seconds. Remove from microwave and serve warm with crackers, graham crackers or a sliced baguette and enjoy!

Blueberry Bourbon Pecan Pork Roast

INGREDIENTS

2 3 ½ pound boneless pork loin roasts, tied to hold shape (7 lb. total)
½ jar Terrapin Ridge Farms Blueberry Bourbon Pecan Jam
1 minced garlic glove
Sea Salt

DIRECTIONS

Preheat oven to 400 degrees. Smear the minced garlic and salt all over the pork tenderloin. Roast until the meat thermometer, inserted into center of pork, registers 145 degrees; about 1 ½ hours. Remove from the oven, mix the Blueberry Bourbon Pecan Jam with the pan drippings and drizzle over the roast before serving. Enjoy this recipe with family at the dinner table.

Cinnamon, Bourbon, Blueberry Waffles

The smell of these waffles cooking in your waffle iron will get even the latest riser out of bed! These are sure to be a new classic in your household.

INGREDIENTS

1 cup milk
1 jar of Terrapin Ridge Farms Blueberry Bourbon Pecan Jam for inside waffle batter and on top of finished waffles
1 egg
2 tbsp vegetable oil
¾ cup whole wheat flour
1 teaspoon honey
1 teaspoon cinnamon
1 teaspoon baking powder
Pinch of salt

DIRECTIONS

Warm up your waffle iron and spray with your favorite cooking spray. Add all ingredients and 1 tablespoon of our Blueberry Bourbon Pecan Jam into a mixing bowl. Blend in a blender or by hand with a whisk until smooth. Pour the batter into the waffle iron and cook until golden brown. Heat up approximately 1/2 cup of Blueberry Bourbon Pecan Jam in the microwave for 15-35 seconds. Once the jam is at your desired consistency and heat, pour glaze on top of waffles. Add a dollop of whipped cream and enjoy! 

Blueberry Bourbon Pecan Sopapilla Cheesecake

INGREDIENTS

2 cans of refrigerated crescent roll dough
16 oz cream cheese, softened
3/4 cup sugar
1 teaspoon vanilla
3 tablespoons milk
1 jar Terrapin Ridge Farms Blueberry Bourbon Pecan Jam
1 stick butter, melted
1/3 cup sugar
1 teaspoon cinnamon

DIRECTIONS

Preheat oven to 350 degrees. Roll out one can of rolls and press to the bottom of a lightly greased 9x13 baking dish, pressing seams together. Mix together the cream cheese, sugar, vanilla, and milk and spread on top of the dough. Spoon and spread jam on top of the cream cheese layer. Roll out the second can of rolls, pressing seams together and lay on top. Mix together butter, 1/3 cup of sugar and cinnamon, and spread on top. Bake for 30 minutes or until golden. Cool before serving.